BREAKFASTMenu

Big Shack’s Breaky-$24

eggs your way, bacon, potato hash, sausage, tomato & mushroom.

 

The Big Vegan-$24

candied sweet potato, tofu scram, grilled asparagus, tomato & mushroom.

 

Mushroom Breaky-$24

sauteed mushroom mix, roasted pumpkin, poached eggs, rocket, garlic crumbs & truffle oil.

 

Paleo Breaky-$24

pumpkin & quinoa rosti, bacon slab, poached eggs, avocado & tomato.

 

Pork Hash Breaky-$22

pulled pork, sauteed potato, capsicum, onion, fried egg & herb hollandaise.

 

Avo Feta-$22

toast topped with smashed avo, herb and lemon feta, grape tomato, poached egg & pine nuts

 

Breakfast Catch-$19

smoked salmon, kale, poached eggs, radish, tomato’s & herb hollandaise.

 

Egg’s Benedict-$18

toasted roll, poached eggs choice of bacon, smoked salmon or buttered greens topped with hollandaise sauce. | GF

 

Egg’s On Toast-$14

your choice - scrambled | poached | fried | tofu scram --- served on toast {create your own and add sides}

 

Toasted-$8

sourdough | multi-seed | buckwheat & sorghum | fruit | GF Option $9  ---all served with preserves.

 

Sweet Toast-$10

banana bread, coconut bread. Served with preserves. | GF

 

Muesli-$15

fresh fruits and yoghurt. | V, GF

 

Porridge -$15

spiced creamy oats, glazed pear, toasted almonds, maple & blueberries GF Available

 

Sides         baked beans | tomatoes | hash brown | egg  $2

hollandaise-sauce | mushrooms | wilted greens $3

avocado | asparagus $4

smoked salmon | bacon | chorizo $5

 

 

Kids Breakfast

 

Kids Breaky-$10

bacon, beans, egg- scrambled, poached or fried on toast.

 

Kids Pancakes-$10

pancakes, ice cream & maple syrup.

 

Kids Toastie-$7

ham and cheese toastie

 

Egg On Toast-$7

scrambled, poached or fried egg on toast

 

 

 

Waffles

  1. Nutella & Vanilla Cream. $12
  2. Banana, Peanut Butter Ice Cream & Chocolate Sauce. $16
  3. Poached Pear, Iced Coconut cream, Salted Caramel & Pecan’s. $16

GF Available

 

Pancakes

  1. Nutella sauce & Vanilla Cream. $12
  2. Banana, Nutella sauce & Hazelnuts. $16
  3. Cultured butter, crispy Bacon & Maple. $14
  4. Maple, Lemon & Cream.  $11

GF Available

 

 

Smoothie Bowls-$15

Acai Bowl

acai, blue, strawberry, banana & coconut milk blend

topped with coconut granola and fruit’s

 

Nourish Bowl

avocado, spinach, kale, kiwi, banana & coconut milk blend

topped with rice puffs, pomegranate, seed’s, and nuts

 

Pitaya Bowl

dragon fruit, raspberry, strawberry, banana & coconut milk blend

topped with toasted muesli and fruit’s

 

 


Lunch ~DinnerMenu

OLIVES- $10

marinated mixed olives served with garlic parmesan bread.

 

BRUSCHETTA- $16

tomato, mozzarella, basil & garlic bruschetta, prosciutto, rocket & balsamic.

 

SHACK Platter [for 2]- $26

grilled chorizo, mixed olives, prosciutto, danish feta, semi sundried tomatoes, anchovies, rocket and balsamic salad served with garlic parmesan bread.

 

GREEK Salad- $20

oregano marinated greek feta, vine tomato, red onion, cucumber, capsicum, kalamata olives, toasted almonds, red wine vinaigrette & crisp pitta bread.

 

TUNA Poke- $22

seared sesame tuna, brown rice, edamame, cucumber, avocado, kale, carrot, spiced seaweed, pickled ginger & horseradish sauce

 

CEZAR-$20

roasted chicken, bacon, cos lettuce, garlic croton’s & anchovies.

 

MACRO Bowl- $20

sweet potato, quinoa, brown rice, beetroot, avocado, tomato, chickpea, broccoli & tahini dressing

 

 

BURGERs                                                                    All served with chips

 

AUSSIE Burger- $19.5

beef pattie, bacon, beetroot, cheese, fried egg, salad & sweet potato chips.

 

HALOUMI Burger- $18.5

grilled haloumi, garlic mushroom, fresh tomato, onion, spinach, tomato relish & basil aioli.

 

CHICKEN Burger- $18.5

harissa spiced chicken, bacon, avocado, tomato, onion, spinach & cashew sauce.

 

GRILLED Reuben- $18.5

roasted corn beef, sauerkraut, grilled tomato, cheese, gherkin’s, mustard & russian dressing

 

LAMB Shank- $25

slow cooked honey roasted lamb shank, buttery champ mash, steamed green, caramelised root vegetables, fresh mint & red wine sauce.

SEARED Salmon- $25

salmon, roasted pumpkin, asparagus, hazelnut & capsicum salsa

 

CREAMY Pappardelle- $25

fresh pappardelle pasta, sauteed chicken, mushroom, bacon, white wine and tarragon cream sauce, pecorino shavings.

 

GNOCCHI Trio- $25

fresh pumpkin spinach and potato gnocchi, grilled asparagus & artichoke, kale and smoked tomato cooked in garlic butter, garnished with fresh basil & pecorino

 

TEMPURA Fish- $19

crispy seasonal fish, salad, chip’s & tartar sauce.

 

TEMPURA VEGAN Mix- $22

crispy tofu, mushroom, carrot, green beans, sweet potato, zucchini, capsicum & tentsuyu sauce.

 

SEAFOOD Plater [For 2]- $60

tempura spanish mackerel, salmon, seared sesame tuna, squid, shark bay prawns, hazelnut capsicum salsa, salad, dips & chips.

 

SIDES- $5

chicken | smoked salmon | corned beef

 

 

Chips potato chips GF                      Sml $4                Lrg $7

 

SWEET POTATO Chips herb salt & dip $11

DIPS- $1.50

lemon aioli | sweet chilly | smokey bbq | sour cream | chipotle | cashew cream

 

Kids

Cheese Burger- $10

Chicken Nuggets-   $10 

Tempura Fish- $10

Ham and Cheese Toastie- $10

served with chips OR salad

 

Spaghetti Bolognaise-   $10 

Fruit Platter- $6

Juice Upgrade- $3

upgrade any kid’s meal – with a Nudie Juice box drink.